Kentucky – Special reporting on COVID-19 from Temple University's Klein College Journalism Department

Kentucky: Restaurants Struggling to Carry On With Carryout

On: April 23, 2020

Louisville, Kentucky’s local restaurants and bars are struggling to stay open as people have stopped dining in while practicing social distancing. Some national fast-food restaurants equipped with drive-thru windows have managed to weather the initial storm. But smaller restaurants that rely on customers dining in have faced an uphill battle,Continue Reading

Kentucky: Local Specialty Food Store Adjusting to New Normal

By: christopher.malo

On: April 23, 2020

In: Kentucky, Reporting

At a time when larger grocery stores see surging demand, specialty grocer Lotsa Pasta has had to cut hours and staff. One of the smaller grocers trying to navigate the new normal, the small deli and bakery which specializes in Italian groceries, is located in the St. Matthews neighborhood ofContinue Reading